theperfectloaf-mybestsourdoughrecipe-title-1.jpg
theperfectloaf-mybestsourdoughrecipe-title-1.jpg

sourdough baking | a baking class with laurin evans | november 8th

$195.00

Saturday, November 8, 2025

10 am - 2 pm

Today, join us in the La Poste kitchen where we will get our hands doughy and learn with Laurin about the magical process of sourdough bread baking!

Laurin will help demystify the process of sourdough baking and will teach us to make simply great bread. During the class you will learn the steps to sourdough baking from start to finish. You will learn how to make a sourdough starter, mix dough and learn the steps of bulk fermentation, and bake bread that day to enjoy in class!

We will have some nibbles while baking and sit down for a cozy lunch - where Kristin will teach us how to use some leftover bread to make a couple of delicious dishes!

We will also learn about and sip a selection of super yummy wines from the shop, of course.

A little bit about Laurin:

Laurin Evans is an experienced home baker with a real passion for sourdough bread. Like most of us, she watched the world become fascinated with the art of sourdough during Covid. She began baking bread for family and friends and became really good at baking one thing - artisan sourdough loaves.

  • I apologize, but for today’s class, we cannot accommodate for a gluten allergy.

  • This is a wine-included cooking class. We apologize but due to our permit, no outside alcohol is allowed on La Poste’s property.

  • Please be aware of La Poste’s cancellation policy before signing up.

  • La Poste’s kitchen is located on the second floor of a historic building. Taking a small flight of stairs to the second story is required to access the kitchen. I apologize that this may not be ideal for everyone. Please let me know if you’re unable to attend for this reason and I will do my best to help you find a time to attend class at the Barn.

Saturday, November 8, 2025

10 am - 2 pm

Today, join us in the La Poste kitchen where we will get our hands doughy and learn with Laurin about the magical process of sourdough bread baking!

Laurin will help demystify the process of sourdough baking and will teach us to make simply great bread. During the class you will learn the steps to sourdough baking from start to finish. You will learn how to make a sourdough starter, mix dough and learn the steps of bulk fermentation, and bake bread that day to enjoy in class!

We will have some nibbles while baking and sit down for a cozy lunch - where Kristin will teach us how to use some leftover bread to make a couple of delicious dishes!

We will also learn about and sip a selection of super yummy wines from the shop, of course.

A little bit about Laurin:

Laurin Evans is an experienced home baker with a real passion for sourdough bread. Like most of us, she watched the world become fascinated with the art of sourdough during Covid. She began baking bread for family and friends and became really good at baking one thing - artisan sourdough loaves.

  • I apologize, but for today’s class, we cannot accommodate for a gluten allergy.

  • This is a wine-included cooking class. We apologize but due to our permit, no outside alcohol is allowed on La Poste’s property.

  • Please be aware of La Poste’s cancellation policy before signing up.

  • La Poste’s kitchen is located on the second floor of a historic building. Taking a small flight of stairs to the second story is required to access the kitchen. I apologize that this may not be ideal for everyone. Please let me know if you’re unable to attend for this reason and I will do my best to help you find a time to attend class at the Barn.

+ Cooking classes and creative workshops are always small, hands-on, laid-back, focus on what’s in season, and culminate with a festive, shared meal.

+ Once purchased, your class or workshop tuition is non-refundable, but you may have someone attend in your place if you are unable to attend.

+ If the class or workshop must be canceled due to unforeseen circumstances on the part of la poste, you will have the choice of scheduling a new class or workshop or receiving a complete refund.

+ la poste is surrounded by grassy and gravel areas, steps, and changes in elevation. Please dress appropriately, comfortable footwear and an extra layer of warmth is recommended.

+ I apologize, but La Poste is housed in a historic building and the kitchen can only be accessed by a small set of stairs to the second floor.

+ Not responsible for personal injury or accidents while on the la poste property.

+ Please inquire regarding booking a private class for yourself or your small group.